Love and Confection

Restaurant staff at Brooke Weston cooked up sweet treats to commemorate St Valentine's Day. Ms. Debbie Tweed had been hand-making chocolate hearts, icing biscuits and selecting sweets to adorn the various goodies on offer. So whether you were lovestruck or lovelorn this Valentine’s day there was bound to be something sweet to bring a smile to your lips at Brooke Weston’s restaurant.